I would like to share this recipe with you again as there are a number of you that have recently started visiting my blog and for those who enjoy a classic dish of Chicken Parmigiana. I am currently working on a number of new recipes, video and of course dishes. Stay tuned and thank you for stopping by. Milanka
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Published by Milanka's Fine Food
"Join me on a journey of cooking, sharing recipes, exploring the different varieties and styles of cousine from around the world. Using fresh ingredients to create healthy, delicious and flavoursome dishes. I would like to share my passion for food with you". Embrace fresh, wholesome food - Milanka
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I never thought to use chicken thighs
but now you say it
It makes perfect sense
Most juicer
As Sheldon Always
Hi Sheldon, yes thighs are juicier and because of that, they make a great schnitzel. Glad you stopped by. Keep well. Milanka 🙂