Yummy Lamb Shanks Cooked in White Wine

Slow cooked Lamb Shanks is a dish that welcomes the cooler weather and is food for the soul.  The meat becomes tender and falls off the bone easily, the sauce coats the shank or the mashed potatoes generously so that you are able to enjoy all the goodness.  The potato mash is a wonderful accompaniment… Continue reading Yummy Lamb Shanks Cooked in White Wine

Carrot, Orange & Pomegranate Salad

This delightful and refreshing salad can be served with Middle Eastern dishes or be enjoyed on its own.   Full of zesty, fresh flavours makes a light and wonderful meal. 2 Carrots (grated, spiraled or thinly sliced with a potato peeler) 1 Lebanese Cucumber (quartered lengthways and cut into thin slices) 1 Spring Onion (thinly sliced) 1/2 Cup Coriander (roughly… Continue reading Carrot, Orange & Pomegranate Salad

Spicy Lentil Soup

1 Cup Brown Lentils 1 Cup Red Lentils 2 Litres of Chicken stock 4 Rashers of rindless Bacon (bacon sliced into small pieces) 2 Tablespoons of Tomato Paste (heaped) 1 Teaspoon of Smoked Paprika 1 Spanish Onion 1 Clove of Garlic 1 Cup of Celery (top bits roughly chopped) 1 Zucchini (diced) 1 Parsnip (diced)… Continue reading Spicy Lentil Soup