Lasagne with Chicken, Leek, Mushroom & Spinach

The colder it gets outside, darker earlier, the brighter the lights inside and the warmth of a cosy home is inviting and comforting when winter is setting in.   A home made Lasagne with Chicken, Leek, Mushroom and Spinach is the comfort one requires on a cold winter evening. The recipe that I am sharing isn’t… Continue reading Lasagne with Chicken, Leek, Mushroom & Spinach

Home Made Corn Bread (Easy Recipe)

Growing up in Croatia, I still have fond memories of home made corn bread. Traditional corn bread was made from dry corn kernels which were milled in the local community and turned into a flour.  This flour was coarse and resembled polenta.  The bread was traditionally baked in a wood fired oven, it formed a beautiful… Continue reading Home Made Corn Bread (Easy Recipe)

Delicious Home Made Christmas Fruit Mince Pies

With Christmas not too far away I am starting to plan what to prepare as small gifts. A great way to spend an afternoon is to bake some treats to share with your family, friends and neighbours.  Do not go past making these home made fruit mince pies.  They are absolutely mouthwatering. Pastry 4 1/2… Continue reading Delicious Home Made Christmas Fruit Mince Pies

Mini Goat Cheese & Roast Pepper Quiches

With Christmas not too far away and many of us in the middle of planning the dishes we are going to prepare, appetisers, main courses, desserts, drinks and the list goes on.   During this time of year, I endeavour to make my life as easy as possible and without too much stress.  After all it… Continue reading Mini Goat Cheese & Roast Pepper Quiches

Mouthwatering Leek & Potato Bake

I am going through a little housekeeping, tidying up and updating on my site and I thought I would repost this recipe that I wrote and shared on 16th February, 2016.  If you are new to my blog site, a big welcome! I hope that you enjoy visiting, trying the recipes that you like and… Continue reading Mouthwatering Leek & Potato Bake

Delicious Vegan Chocolate Cake

Recently, I had to do a presentation for one of my subjects Special Dietary Requirements. The special dietary needs that some people have are, gluten sensitivity, egg, lactose, celiac disease, peanut  or nut allergies and the list goes on.  Covering this subject in more depth has opened my eyes further and given me much greater understanding… Continue reading Delicious Vegan Chocolate Cake

Pear Tarte Tatin (French Inspired)

To celebrate my son’s birthday on Sunday I was inspired to bake, I have not had the opportunity to make sweets for a little while.  I know that he loves cake made with fresh seasonal fruit. This classic French dessert is an upside-down pastry in which the fruit is caramelised in butter and sugar before… Continue reading Pear Tarte Tatin (French Inspired)

Smoky Bacon, Pepper & Courgette Clafoutis

Originally a classical French sweet pudding made with black cherries, prunes or other suitable fruits in season. This pudding, originally a sweet treat, has conveniently been converted into a savoury dish.  Why not, it works.  It can easily be made into a complete vegetarian course by adding cheese instead of the smoky bacon.  No matter… Continue reading Smoky Bacon, Pepper & Courgette Clafoutis

Sticky Pear and Fig Cake

This delightful cake recipe I am sharing was passed onto me and fellow students by our chef Sebastian. We used Nashi pears for the recipe in class however, for this recipe I have used William pears.  You can use other varieties such as Bosc, Packham, Asian, Comice, Red Bartlett or Conference as long as the pear’s flesh remains firm.… Continue reading Sticky Pear and Fig Cake

Classic French Madeleines

Madeleines, the classic little French cakes that are sometimes referred to as biscuits or a cookie.  There are a few stories that surround the origin of these sublime cakes and I am unsure where the truth lies.  In one story the cakes were introduced to the French Court by Luis the XV in honoured of his father… Continue reading Classic French Madeleines