Feasting on Traditional Sicilian Summer Dishes

Summer is a wonderful time of year for feasting and embracing beautiful summer dishes provided by the abundant fruit and vegetables that are available.  A dear friend suggested that we should get together, prepare and cook some traditional Sicilian food.  With the Christmas and New Year over the opportunity was there for our get together… Continue reading Feasting on Traditional Sicilian Summer Dishes

Winter Greens (Freshly Picked)

A dish of winter greens can only be described as splendid.  A healthy selection of fresh crispy leaves, blanched and lightly tossed in olive oil, garlic and seasoning will evoke lovely flavours, textures, colours from these home grown beauties picked from my garden. In late Autumn I planted Swiss Chard (Silver beet), Kale and Tatsoi.… Continue reading Winter Greens (Freshly Picked)

Vegetable Salad (Served Warm or Cold)

For the many of us planning and preparing for our Christmas gatherings, this vegetable selection just sings with goodness and is sure to be a hit at the festive table.  A combination of roasted and saute′d greens with the wonderful added sweetness of the Japanese Pumpkin.  This dish is sure to be a wonderful accompaniment… Continue reading Vegetable Salad (Served Warm or Cold)