One of my favourite things in life are cakes and desserts. Every once in a while I enjoy baking and making something sweet. After all, what is life without a little pleasure! I am sharing a simple carrot and walnut loaf recipe that will boast a little indulgence and pleasure with a cup of coffee or tea.
Ingredients
200 grams plain flour
1 teaspoons baking powder
1 teaspoon bicarbonate of soda
2 teaspoon ground cinnamon
200 grams carrots (peeled & grated)
100 grams roasted walnuts (chopped)
120 grams light muscovado sugar (light brown sugar)
2 eggs (beaten)
125 grams butter (melted and cooled)
pinch salt
Cheese Frosting
125 grams cream cheese
100 grams butter (room temperature)
3 walnut halves (for decoration)
1 teaspoon vanilla essence
1/2 teaspoon orange zest (finely grated)
3 tablespoons icing sugar
2 tablespoons cream
Preparation Time: 30 minutes (approximately)
Cooking Time: 50 minutes (approximately)
Serves: 8-10 people (approximately)
Preheat the oven at 180°C. Grease and line a cake tin with baking paper (loaf tin 30 cm x 16 cm).
Sift the flour, baking powder, bicarbonate of soda, cinnamon and salt. Pat dry the grated carrots and mix together in a bowl with the sugar and nuts. Beat in the eggs, one at a time, followed by the butter. Gently fold in the flour.
Pour the mixture into the prepared tin and bake in the oven for 50 minutes or until a skewer inserted into the cake comes out clean. Remove from the oven and leave to cool for 10 minutes. Turn the cake out on a wire rack, peel off the lining and leave to cool completely.
Combine the cream cheese, butter, vanilla essence, orange zest, icing sugar and cream in a mixer and beat until light and fluffy.
Spread the cheese frosting around the loaf and decorate with the walnuts.
Enjoy!
11 Responses
Your cake both sounds and looks delicious Milanka 🙂
I don’t use zest from any kind of citrus, because they are treated with many chemicals to preserve for long time. If possible to find them natural, I use them.
Wish you a happy day
Irene
I totally agree with you. I have a Lemon Tree & my friend supplies me with oranges from her garden during the winter. Neither of us sprays our citrus trees. Thanks for stopping by Irene. Enjoy the Autumn weather… 🙂
I live in an orange and lemon area here in Spain and it is not easy to find any without treatments at all. Thank you Milanka.
I have a solution…. Plant them or grow them in a pot….. 🙂 🙂
Yes, good solution, just we have a lot of patience 😀
It looks delicious and I’m sure it tastes better than it looks – that is my favorite cake!
Thanks for stopping by Steven and the compliment. Keep well.
i could truly eat
this right now for
breakfast 🙂
Me too…. just woke up and need a coffee. It’s Sunday, the cake would go very well with the coffee!
Yumm
Thank you.